GLOBAL

All colors of the World.Welcome to paradise

Unforgettable tours

BOOK NOW
BOOK NOW

 

t’s hard to sum up Japan in a single sentence, but we’ll give it a try:

A lazer-guided, umami-flavoured, Hello Kitty fun machine where samurais battle Shiba dogs in naked thermal hot springs. If you’ve travelled in Japan, you’ll know that that sentence makes a surprising amount of sense. This is a country that’s famously hard to read, so a local-led group tour is a pretty good idea. We’ll introduce you to Soba masters in Tokyo, lead you through tuna auctions and sumo stables, stay with Buddhist monks in Koya San and sing bad karaoke ‘til the wee hours in Osaka (all while sipping sake and gorging on market fresh sashimi). You ready? Kanpai!Trip to Japan was a real holiday. The country is fascinating and beautiful, and the contrast between traditional and modern stunning. 

 

Journey to Indonesia's 'Flower Island' and discover a blissful oasis.

The many islands of Indonesia are scattered like gems across the Indian Ocean, hidden oases of tropical rainforests, wildlife and warm people ready to open their hearts and their homes to visitors. The islands are fantastical places where soaring volcanoes hold a fuming watch over charming seaside towns, and where ancient tribes keep their traditions in deep rainforest valleys. Hunt for legendary Komodo dragons, snorkel through colourful coral reefs, and walk across beaches of black, pink and white sands. Full of energy, charisma and plenty of shimmering sunlight, Indonesia’s “flower island” will leave with memories you’ll carry for a lifetime.Every day in Indonesia is different, so whether you’re after party, peace or paradise, the odds are good we’ve got an Indonesia tour that fits the bill.

 

 

 

https://farm1.staticflickr.com/648/32453960936_9cbc8a131b_h

Colourful, candid and everything in between, South America beats to the rhythm of an infectious, eternal drum. It’s the sequined heat of Carnival and a cool breeze blowing across the Andes, a fiery Argentine tango and the soft silence of an Ecuadorian cloud forest. You taste it in the crackle of slow-cooked barbecue and the tang of a good pisco sour.